Love food but want to be kinder to animals, your health and the environment without living off just kale and coconuts? We hear you. If you’re new to eating plant-based food or a seriously struggling transitioning vegan, this is the place for you.
Made it, nailed it: Vegan Onion Bhajis
May 16, 2017
Indian is such a good cuisine if you’re vegan. So many dishes are already fully plant-based, and ones that aren’t can be quite easily adapted. At least one Indian dish happens weekly at my house and this recipe here for Crispy Onion Bhajis is a guaranteed winner. Seriously, it’s so good I’m even salivating writing … More Made it, nailed it: Vegan Onion Bhajis
