We’re two steak loving, brie scoffing, egg flippin, milkshake swilling mums living on Sydney’s Northern Beaches; who recently got wise to what’s wrong with eating meat and animal products. We’re not full vegans (yet), but are transitioning with the ultimate goal being a permanent diet of plant-based wholefoods. Share in our sweet wins and epic fails discovering new products, recipes, places and knowledge as we learn how to eat delicious meals without meat, dairy, eggs and honey; at the same time as running around after young kids, catering to their fussy diets, squeezing in work and all the other trillion things that make up our day. Would it be easier to eat the damn bacon sandwich? Hell yeah. But is it the right thing to do? Well, that’s where this journey begins.